Server Position at Perla Oyster Bar
Overview
You will own the guest experience at Perla Oyster Bar, a rising destination in Maplewood's food scene. You will manage tables, take orders, and serve food and beverages with precision and warmth. You will join a tight-knit floor team and participate in the tip pool, directly benefiting from your service quality. This role stands out for its $35.00 hourly pay and inclusive hiring practices.
What You'll Do7
- 1Serve food and beverages to guests at tables and the counter, building rapport and anticipating needs.
- 2Manage assigned tables in the seating area, maintaining a steady flow of service.
- 3Handle credit card and cash transactions, operating the POS system accurately.
- 4Follow food safety standards and guidelines, keeping your station immaculate.
- 5Execute the steps of service from greeting to check-out, ensuring consistency.
- 6Communicate with kitchen and bar staff to time deliveries perfectly.
- 7Reset tables promptly, maintaining a polished dining environment.
Requirements7
- 1Previous experience in a comparable restaurant service role, ideally fine dining.
- 2Strong knowledge of food and beverage pairings and preparation.
- 3Hospitality-driven mindset with a focus on guest anticipation.
- 4Familiarity with food safety practices and certifications.
- 5Ability to work effectively in a fast-paced environment.
- 6Excellent communication skills and a customer service orientation.
- 7Comfort handling POS transactions and cash reconciliation.
Salary Insight
$73k per year
Location
Required Skills
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