General Manager, Pizza Delivery Operations
Overview
You will own every shift at a Domino's Pizza store: cost control, inventory, cash, and customer relations. You set the example for a crew of 10-20, enforcing all policies 100% of the time. This role demands sharp judgment, math skills, and the ability to multitask under pressure. You will work for a company that values fun and flexibility, with a clear path to franchise ownership. This is a hands-on leadership role where your natural boss instincts become a career.
What You'll Do9
- 1Drive store profitability by controlling costs, inventory, and cash during every shift, using Domino's systems.
- 2Lead the crew by example, enforcing all policies and procedures while maintaining a perfect image and clean store.
- 3Staff, train, and schedule team members to meet demand and ensure great customer service.
- 4Execute food management procedures, including ordering, receiving, and stocking inventory.
- 5Work to a schedule and ensure all shifts run on time, from opening to closing.
- 6Resolve customer issues on the spot, turning complaints into loyalty.
- 7Manage marketing and local store promotions to increase sales.
- 8Complete daily paperwork and reports accurately, using POS and inventory software.
- 9Maintain cleanliness and safety standards, from the front counter to the walk-in cooler.
Requirements8
- 11+ years in a restaurant or retail management role, with P&L responsibility.
- 2Proven ability to lead a team of 10+ people, including hiring and training.
- 3Strong math skills for cash handling and inventory reconciliation.
- 4Valid driver's license and access to an insured vehicle for occasional deliveries.
- 5Ability to lift 50 pounds and stand for 8+ hours.
- 6Flexibility to work nights, weekends, and holidays.
- 7High school diploma or equivalent; some college preferred.
- 8Food safety certification preferred, such as ServSafe.
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