Black Bear DinerVerified Source

Server, Full-Service Family Restaurant

Onsite · Houston, Texas
Posted August 12, 2026
payroll

Overview

Join Black Bear Diner as a Server in Houston, Texas, where you own the guest experience from greeting to farewell. You deliver homemade food with genuine hospitality, ensuring every guest leaves wanting to return. Part of a close-knit team in a fun, family-friendly concept that has served since 1995. This role suits someone who thrives on personal interaction and fast, accurate service.

What You'll Do9

  • 1Welcome and greet guests, making them feel comfortable and letting them know you're there for them personally.
  • 2Inform guests of specials and feature items, answering questions about food, beverages, and other services.
  • 3Take food and beverage orders and enter them accurately in the POS system.
  • 4Deliver food and beverages promptly, and run food from the pick-up window for any server.
  • 5Perform side work at shift start and end, maintaining clean service areas throughout.
  • 6Monitor guests' dining experience, responding courteously to requests and ensuring satisfaction.
  • 7Pre-bus tables frequently, prepare checks, and present them at the right service point.
  • 8Clean and reset tables, chairs, booths, and surrounding carpet after guests leave.
  • 9Assist fellow servers as needed and fill in to keep the dining room running smoothly.

Requirements7

  • 11+ year of server experience in a full-service restaurant.
  • 2Verbal and language skills to understand and communicate with guests clearly.
  • 3Basic math skills to handle cash and operate the POS system.
  • 4Ability to stand for long periods and lift up to 50 lbs occasionally.
  • 5Capability to reach, bend, squat, and stoop for cleaning tasks.
  • 6Flexible schedule including nights, weekends, and holidays.
  • 7Adherence to company appearance standards including hair, jewelry, and uniform.

Salary Insight

Salary not disclosed in listing

Location

Typeonsite
LocationHouston, Texas

Required Skills

Point-of-sale system operationBasic mathCustomer serviceVerbal communicationMulti‑tasking
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