Whole Foods Market
Whole Foods MarketVerified Source

Overnight Grocery Team Member, Stocking & Receiving

17K–25K
Onsite · Boston, Massachusetts
Posted August 12, 2026
contract

Overview

You will own overnight stocking, inventory, and receiving for a high-volume Whole Foods Market store in Boston, ensuring shelves are full and fresh by opening. You'll join a tight-knit overnight team that moves 50,000+ cases weekly, coordinating with UNFI deliveries and DC invoices. This seasonal role offers a path to permanent placement and a 90-day wage review. You'll master inventory systems and pallet jack operation while keeping the store pristine for morning customers.

What You'll Do9

  • 1Receive and check in overnight deliveries from UNFI and DC trucks, verifying invoices and reporting miss-picks to leadership.
  • 2Stock shelves, bins, and food prep areas to Whole Foods quality standards, rotating product and checking expiration dates.
  • 3Sort and scan waste accurately, maintaining production standards and minimizing shrink.
  • 4Maintain back stock in good order, ensuring proper rotation and organization for easy access.
  • 5Operate electric pallet jacks and box cutters to move and open product safely.
  • 6Assist other teams with sorting and delivering overnight freight to their departments.
  • 7Clean and sanitize work areas, including shelves and prep surfaces, following FDA and Weights and Measures guidelines.
  • 8Provide excellent customer service to early shoppers, answering questions and suggesting products.
  • 9Perform opening, mid, and closing duties, including price sign accuracy and hazard reporting.

Requirements10

  • 1No prior retail experience required; we train for the role.
  • 2Ability to lift 50 pounds repeatedly and stand or walk 6-8 hours per shift.
  • 3Ability to bend, twist, squat, and reach during stocking and cleaning tasks.
  • 4Comfort using knives, box cutters, electric pallet jacks, and other machinery.
  • 5Ability to work overnight shifts, weekends, and holidays on a flexible schedule.
  • 6Strong communication skills and a team-first attitude with a passion for natural foods.
  • 7Basic math skills for invoice checks and product counts.
  • 8Ability to visually inspect product for freshness and quality.
  • 9Willingness to follow Standard Operating Procedures and safety protocols.
  • 10Must work in temperatures up to 90°F and handle wet or dry conditions.

Salary Insight

$17 - $25k per year

Location

Typeonsite
LocationBoston, Massachusetts

Required Skills

basic product knowledgevisual inspectionsimple mathcommunicationteamworkcustomer servicetime managementlifting 50 pounds
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