Domino's FranchiseVerified Source

General Manager, Pizza Delivery & Operations

Onsite · Orlando, Florida
Posted August 12, 2026
payroll

Overview

You own the store: every shift, every cost, every customer. As General Manager at Domino's Pizza, you run daily operations with full accountability for inventory, cash, and food. You lead a crew of 8-15 team members, set the example in policy and service, and drive profitability through local marketing and scheduling. This role turns natural leadership into a career path to franchise ownership.

What You'll Do9

  • 1Run the shift: control costs, inventory, and cash from open to close
  • 2Staff the store: recruit, hire, train, and schedule the crew
  • 3Manage food: order ingredients, stock prep areas, and rotate to Domino's standards
  • 4Drive sales: execute local marketing and uphold the Perfect Image brand
  • 5Handle customer relations: resolve issues on the spot and keep service fast
  • 6Do the paperwork: count inventory, complete logs, and submit reports
  • 7Keep it clean: enforce daily cleaning of equipment, floors, and restrooms
  • 8Lead by example: follow all policies and procedures 100% of the time
  • 9Build your team: coach crew members on speed, accuracy, and payment handling

Requirements8

  • 11+ years in shift management or assistant manager role, preferably in quick-service restaurants
  • 2High school diploma or equivalent, some college preferred
  • 3Math skills: add, subtract, multiply, divide and make change without a calculator
  • 4Communication: take orders over phone and in person, give written instructions
  • 5Tech-savvy: enter orders on POS touchscreens and computer keyboards
  • 6Physical stamina: stand, walk, lift up to 50 lbs, and work in 36°F to 90°F+ environments
  • 7Flexible schedule: nights, weekends, and holidays when the store needs you
  • 8Reliable transportation to and from the 240 Citrus Tower Blvd location

Salary Insight

Salary not disclosed in listing

Location

Typeonsite
LocationOrlando, Florida

Required Skills

CommunicationMathMultitaskingCash HandlingInventory ControlCost ControlsStaffingCustomer ServiceMarketingFood Management
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