Banquet Server at Delta Hotels Phoenix Mesa onsite in Phoenix AZ
Overview
Own guest service at events across a 24/7 hotel operation with attention to detail and sanitation. Work with a team to greet guests, pace service with dining flow, and reset rooms after functions. Requires flexibility, basic F&B knowledge, and the ability to lift trays and stand for long periods. This role differs by operating within a hotel banquet environment and supporting multiple events daily.
What You'll Do10
- 1Build guest relationships by greeting and assisting guests in a courteous manner
- 2Time service to match dining pace and coordinate courses with guests
- 3Abide by all laws and corporate requirements for serving alcohol
- 4Replenish beverages and verify guest satisfaction throughout events
- 5Reset banquet rooms after functions according to supervisor specifications
- 6Maintain sanitation and safe handling practices during service
- 7Collaborate with team members to ensure smooth event execution
- 8Transport and move large trays and equipment through crowded spaces while staying safe
- 9Attend pre-event briefings to learn function specifics and guest expectations
- 10Stay flexible with schedules due to hotel operations and event variability
Requirements10
- 1High School Diploma or GED
- 2Hotel Experience required
- 3Must have valid Food Handlers Card/Certification
- 4TIPS certification (if serving alcohol)
- 5Minimum age of 21 years to serve alcohol
- 6Background screening and security clearance requirements
- 7Ability to lift 50-70 pounds and stand for long periods
- 8Ability to transport large trays up to 30 pounds through crowded rooms
- 9Flexible schedules due to 24/7 hotel operations
- 10Good guest relations and basic food and beverage knowledge
Salary Insight
Salary not disclosed in listing
Location
Required Skills
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