Pizza Maker, Domino's Franchise, Raleigh NC
Overview
You own the pizza station at a busy Domino's franchise in Raleigh, NC. You prepare dough, sauce, and toppings, operate the pizza oven, and box orders for delivery or carryout. You work with a small team handling the evening rush and keep the kitchen clean and organized. This role includes cross-training on customer orders for a well-rounded shift experience.
What You'll Do8
- 1Prepare ingredients and products per Domino's standard recipes for opening, mid, and closing shifts.
- 2Operate the pizza oven to bake pizzas and other items to exact specifications.
- 3Box and label finished products for delivery or carryout with accuracy and speed.
- 4Set up the kitchen area during opening shifts, prepping ingredients to match expected sales volume.
- 5Toss out expired ingredients and break down and clean the kitchen during closing shifts.
- 6Maintain cleanliness and organization of the kitchen area throughout your shift.
- 7Take customer orders in person and over the phone when needed, supporting the front counter.
- 8Promote a team atmosphere of energy and fun while upholding Domino's grooming and uniform standards.
Requirements6
- 16+ months experience in a fast-food or restaurant kitchen preferred.
- 2Ability to stand for 3-5 hours at a time and lift up to 25 pounds.
- 3Willingness to learn Domino's product standards and oven operation.
- 4Basic math skills for handling cash and order accuracy.
- 5Open availability for shifts, including nights and weekends.
- 6Food handler certification or ability to obtain one within 30 days of hire.
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