Kitchen Manager Dash In Charlotte NC
Overview
The Kitchen Manager will own the back-of-house foodservice operation leading a high-performing team while delivering exceptional food quality and driving results. This role offers flexibility with a competitive salary plus bonus and benefits. Join Wills Group a family-owned company with a 100-year legacy and a Great Place to Work certification. Expanding into the Carolinas provides growth opportunities.
What You'll Do10
- 1Lead and develop a team to deliver high-quality food and service
- 2Drive sales food quality and speed of service
- 3Manage inventory ordering and cost controls
- 4Ensure food safety cleanliness and brand standards
- 5Own back-of-house performance including labor and operational efficiency
- 6Support hiring training and coaching of team members
- 7Act as General Manager when needed
- 8Build and lead your own team
- 9Drive measurable business results
- 10Develop skills for future leadership opportunities
Requirements7
- 15+ years of experience in food service retail or operations
- 22+ years of leadership experience
- 3Strong food operations and inventory management knowledge
- 4Ability to lead coach and develop teams
- 5Communication and problem-solving skills
- 6Comfortable in a fast-paced customer-focused environment
- 7Flexible schedule including nights weekends and on-call support
Salary Insight
$54 - $68k per year
Location
Required Skills
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