Meat Cutter ELR - Dallas Texas
Overview
Lead a team to own daily meat cutting operations at a high-volume location. Manage inventory and ensure quality standards across all departments. This role offers competitive compensation and growth opportunities within a collaborative environment.
What You'll Do7
- 1Stock merchandise in fresh and frozen cases
- 2Follow department procedures for receiving shipments
- 3Ensure product pricing accuracy and quality control
- 4Maintain safe and clean working environment
- 5Rewrap meat packages as needed
- 6Perform constant meat cutting with knife or saw machine
- 7Drive operational efficiency through multitasking
Requirements5
- 1High school diploma or GED equivalent
- 2Basic kitchen skills and food preparation knowledge
- 3Bilingual English and Spanish proficiency
- 45+ years experience with cutting equipment
- 5Ability to lift 50 lbs
Salary Insight
$37k per year
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