Fine Dining Server, Upscale Steakhouse

You will own the guest experience at Strip House, an upscale steakhouse in New York City, delivering exceptional service from greeting to farewell. You will work with a close-knit team of hospitality professionals, supported by structured training and growth programs. This role stands out for its focus on guest satisfaction, with a Be FAIR culture that values diversity and inclusion.

You own the front-of-house experience for a 150-seat steakhouse in Manhattan, serving 300+ guests nightly. You are the first and last impression, setting the tone for every visit. Working alongside a tight-knit team of servers and kitchen staff, you manage the flow of the dining room with confidence. This role demands speed, grace, and a genuine love for hospitality, with every shift a live performance.

As a Bartender at Del Frisco's, you own the bar experience for guests at a high-volume, upscale steakhouse. You will craft signature cocktails, deliver polished service, and uphold our Be FAIR standards in a fast-paced, guest-first environment. You'll join a team that values growth, offering structured training, advancement programs, and generous perks. This role stands out for its blend of craft, hospitality, and career potential within a premier dining brand.

You will lead the front-of-house team at Sullivan's Steakhouse, an upscale dining destination, owning shift operations and guest satisfaction. You act as a working lead, bridging the floor team and management, ensuring every guest leaves delighted. Your role centers on coaching team members, driving service standards, and supporting revenue targets. You uphold DRG's core pillars, fostering a positive, high-integrity environment. This contract position offers direct experience in high-volume hospitality management.

As a Server, you own the guest experience across the dining room, from first greeting to final check. You will deliver attentive service and personalized recommendations in a vibrant atmosphere, coordinating with a cohesive team to ensure each course meets high standards. You will master menu knowledge and wine pairings to upsell naturally, turning each table into a memorable occasion. This role centers on guest engagement and teamwork, driving repeat visits in a fast-paced environment.

Manage guest experiences by delivering exceptional service at Fleming's Prime Steakhouse & Wine Bar. Own interactions that create memorable moments while supporting kitchen operations and team collaboration. Scale high-volume dining environment with precision and professionalism.