Dishwasher/Busser Job Washington DC Aria Banquet
Overview
You will own dish and bussing operations for Aria Banquet in Washington, DC, supporting a team that serves high-volume events. You will wash dishes, clear tables, and maintain sanitation standards using commercial dishwashers and cleaning chemicals. This role suits someone who thrives on physical work and wants to grow in food service. You will join a lively hospitality team and gain hands-on experience in sanitation and kitchen operations. What sets this job apart is the chance to work banquet events with a supportive crew and flexible scheduling.
What You'll Do7
- 1Wash dishes, utensils, and cookware using commercial dishwashers and follow food safety sanitizing procedures.
- 2Clear tables promptly and reset dining areas to keep the banquet flow steady.
- 3Assist with basic food prep, including chopping, portioning, and organizing ingredients.
- 4Operate kitchen equipment safely, including dishwashers and small appliances.
- 5Maintain cleanliness of kitchen stations, dining areas, and storage spaces through routine cleaning.
- 6Follow sanitation standards to uphold health and safety regulations.
- 7Lift heavy items like bulk supplies and large pots using proper manual handling techniques.
Requirements6
- 11+ year in food service or restaurants is preferred but not required.
- 2Knowledge of food safety and sanitation practices is advantageous.
- 3Ability to perform manual handling, including heavy lifting and prolonged standing.
- 4Familiarity with basic kitchen equipment and dishwashing machinery is a plus.
- 5Strong attention to detail focused on cleanliness and hygiene.
- 6Teamwork and clear communication in a busy environment.
Salary Insight
$17 - $19k per year
Location
Required Skills
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