Cook, Food and Nutrition Services Department
Overview
High Tech Mesa Cook responsible for preparing and serving food in a high‑tech environment. This role involves maintaining clean workspaces and following strict food safety protocols. The position offers competitive hourly wages and flexible scheduling.
What You'll Do11
- 1Prepare cook, bake, package, store and serve food according to specifications ensuring quality and quantity
- 2Read and utilize standardized recipes accurately
- 3Set up work and serving areas based on daily menus
- 4Maintain clean sanitary and safe work areas
- 5Safely operate kitchen equipment including mixers, ovens and slicers
- 6Pack and wrap food portions following set standards
- 7Complete routine records and maintain temperature logs
- 8Follow cleaning responsibilities including floor care and restroom maintenance
- 9Sweep exterior trash and dispose of waste
- 10Assist with special events such as meetings and banquets
- 11Attend meetings and professional development training
Requirements10
- 1High school diploma or GED
- 2Minimum one year food service experience
- 3Valid California Food Handlers Permit
- 4Ability to lift up to 50 pounds
- 5Strong communication and customer service skills
- 6Intermediate computer and math abilities
- 7Experience with HACCP procedures
- 8Ability to work independently and handle multiple priorities
- 9Willingness to work outdoors and indoors
- 10Good physical stamina for standing and lifting
Salary Insight
$42 - $52k per year
Location
Required Skills
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