Boston Food Pantry Manager at American Red Cross
Overview
The Boston Food Pantry Manager leads outreach programs such as SNAP Outreach and Nutrition Outreach at 1033 Massachusetts Avenue. This full‑time hourly role supports the Red Cross mission by increasing visibility through program delivery. Responsibilities include developing initiatives, supervising volunteers, and providing at‑home delivery. The position offers competitive pay and benefits while aligning your career with a purpose‑driven humanitarian network.
What You'll Do11
- 1Design and launch initiatives to boost Red Cross visibility via SNAP Outreach and Nutrition Outreach programs
- 2Develop program objectives and lead new projects to meet organizational goals
- 3Act as subject matter expert guiding staff volunteers and external partners
- 4Supervise daily outreach operations and coordinate volunteer assignments
- 5Implement and evaluate satisfaction surveys to improve program effectiveness
- 6Create training modules and deliver presentations to staff and partners
- 7Maintain confidentiality and uphold ethical standards in all interactions
- 8Prepare recommendations for continuous improvement based on data and feedback
- 9Foster professional relationships with internal and external stakeholders
- 10Analyze program outcomes and document actionable insights
- 11Travel locally to support pantry activities and community events
Requirements8
- 15+ years building ETL pipelines with Spark and Airflow
- 23-5 seasons leading volunteer teams in nonprofit settings
- 3Bachelor's degree in a relevant field
- 4Valid driver’s license and willingness to drive a box truck
- 5Intermediate proficiency with Microsoft Office applications
- 6Ability to work independently and collaboratively in a fast‑paced environment
- 7Strong communication skills for reporting and stakeholder engagement
- 8Experience with budgeting and resource allocation
Salary Insight
$50 - $54k per year
Location
Required Skills
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