NAYA - 500 BoylstonVerified Source

Team Member at NAYA Restaurant Boston, MA

33K–37K
Onsite · Boston, Massachusetts
Posted August 12, 2026
payroll

Overview

As a Team Member at NAYA, you will own the guest experience across all stations, from front-of-house service to back-of-house prep, in our fast-growing Boston location. You will prepare authentic Middle Eastern dishes, operate the POS system, and maintain a spotless kitchen and dining area. Working closely with the General Manager and kitchen staff, you will master every role, from grill to register, ensuring each shift runs smoothly. This role offers a clear path to leadership with our promote-from-within culture and comprehensive benefits.

What You'll Do9

  • 1Prepare daily production items, following recipes and portion control standards to ensure consistency and quality.
  • 2Operate the grill and service line, cooking and assembling menu items during peak hours.
  • 3Receive, disinfect, and store deliveries using FIFO and proper storage practices, maintaining DOH temperature standards.
  • 4Wash dishes, tools, and equipment, and sanitize workstations and floors on schedule.
  • 5Greet guests, take orders, and enter them accurately into the POS system, handling cash and payments.
  • 6Stock the front-of-house with paper goods, ice water, and pita bread, and manage displays and music during setup.
  • 7Complete side work and cleaning tasks, including setting up sanitizing pails, and keep trash bins empty and tables wiped.
  • 8Train new team members on NAYA standards and support coworkers to maintain smooth service.
  • 9Communicate issues and ideas to the Chef or Director of Operations during each shift.

Requirements8

  • 11+ year experience as a restaurant team member at a similar caliber concept.
  • 2Ability to lift at least 50 pounds regularly and perform bending, stooping, standing, and walking for 8-10 hours per day.
  • 3Excellent written and verbal communication skills.
  • 4Completed the Train the Trainer course.
  • 5Maintain a friendly, helpful, and positive attitude, with polished personal presentation per NAYA standards.
  • 6Ability to work under pressure in a high-volume environment with noise, movement, and temperature extremes.
  • 7Willingness to work nights, weekends, holidays, and a variable schedule as needed.
  • 8Adherence to company, state, and county sanitation standards and strict schedule compliance.

Salary Insight

$33 - $37k per year

Location

Typeonsite
LocationBoston, Massachusetts

Required Skills

Food preparationGrill cookingPOS system operationCash handlingCustomer serviceSanitation and safety complianceTeamworkCommunication
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