SV-Bus Staff
Overview
Sixty Vines Crescent LLC offers chef-driven menus inspired by seasonal wine country cuisine. Our staff helps pair dishes with wine and encourages learning through the "1Huddle" app. Flexible schedules and benefits provide opportunities for growth.
What You'll Do11
- 1Communicate positively with guests and coworkers
- 2Arrive on time and follow uniform guidelines
- 3Maintain cleanliness and professional grooming standards
- 4Assemble/disassemble workstations promptly
- 5Stock and replenish stations while delivering accurate food orders
- 6Polish silverware and glassware
- 7Report equipment issues immediately
- 8Follow host and kitchen procedures
- 9Support servers with table tasks and guest assistance
- 10Observe state and federal laws regarding food and alcohol service
- 11Deliver food orders and remove plates correctly
Requirements8
- 1High School diploma or equivalent
- 2Read English and lift 50 lbs
- 3Proper use of knives and trays
- 4Current Food Handler's Certification and TABC certification
- 5Experience with POS systems
- 6Ability to stand for extended periods
- 7Knowledge of menu items and host procedures
- 8Commitment to legal workforce verification
Salary Insight
Salary not disclosed in listing
Location
Required Skills
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