Restaurant General Manager Agave & Rye
Overview
Lead the EPIC Agave & Rye Experience as General Manager in Columbus Ohio. Drive team performance and guest satisfaction.
What You'll Do11
- 1Build and design operational strategies to exceed expectations
- 2Scale daily operations across multiple locations
- 3Own budgeting and financial planning initiatives
- 4Drive customer-centric service improvements
- 5Lead a high-energy team through challenging periods
- 6Implement problem-solving solutions for operational issues
- 7Maintain reliability and professionalism under pressure
- 8Develop physical capabilities to handle demanding shifts
- 9Foster positive mindset and proactive leadership style
- 10Shape company culture and drive continuous improvement
- 11Create memorable guest experiences through innovative menu offerings
Requirements10
- 15+ years building ETL pipelines with Spark and Airflow
- 2Strong leadership experience in hospitality
- 3Proven track record of managing large teams
- 4Expertise in restaurant operations and budget management
- 5Excellent communication and interpersonal skills
- 6Ability to work flexible hours including evenings and weekends
- 7Dedication to maintaining high standards of service
- 8Experience with POS systems and kitchen equipment
- 9Knowledge of labor laws and compliance regulations
- 10Commitment to teamwork and collaboration
Salary Insight
$70k per year
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