Manager Host AM & PM
Overview
We are seeking a seasoned professional to lead high-volume restaurant operations at a prestigious Harlem venue. The ideal candidate thrives in fast-paced environments and takes ownership of their section without supervision. This role offers competitive compensation and leadership focused on experienced staff.
What You'll Do9
- 1Build strong relationships with guests ensuring exceptional service
- 2Design and execute menus aligned with brand standards
- 3Lead a diverse team through daily operational challenges
- 4Ship and maintain consistent quality across all shifts
- 5Drive revenue growth by optimizing service flow
- 6Utilize analytics to improve guest satisfaction scores
- 7Streamline kitchen processes to reduce waste
- 8Manage inventory levels to support high-volume service
- 9Collaborate with management to implement new initiatives
Requirements10
- 15+ years building ETL pipelines with Spark and Airflow
- 23-5 seasons managing large restaurant teams
- 3Competitive compensation ranging from $17.00 to $27.00 per hour
- 4Onsite work in New York City
- 5Contract employment status
- 6Bold certifications such as CPC Card or BCBA
- 75+ years experience with Python
- 8Experience with AWS infrastructure
- 9Expertise in React development
- 10Proficiency in Kubernetes orchestration
Salary Insight
$17 - $27k per year
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