McDonald’s
McDonald’sVerified Source

Maintenance Person, Restaurant Equipment & Cleanliness

Onsite · Houston, Texas
Posted August 12, 2026
payroll

Overview

You will own the interior and exterior cleanliness of a high-volume McDonald's restaurant, ensuring equipment operates safely and efficiently. Working with the Maintenance Team, you'll handle daily oil filtration, equipment upkeep, and grounds maintenance. This role offers 15-25 days paid vacation, 10 paid holidays, and a 8-week sabbatical every 10 years. You'll also gain access to Archways to Opportunity education programs, including college tuition assistance and English classes.

What You'll Do8

  • 1Filter oil fryers daily to maintain food quality and equipment longevity.
  • 2Clean equipment, windows, stock rooms, and restrooms to health code standards.
  • 3Unload delivery truck 2 times per week and organize stock.
  • 4Empty trash compactor and take out trash regularly.
  • 5Change light bulbs and perform minor electrical repairs.
  • 6Clean HVAC units and exhaust systems, and remove roof debris.
  • 7Maintain outside grounds including parking lot and landscaping.
  • 8Assist management with preventive maintenance tasks and inspections.

Requirements8

  • 11+ years of maintenance or janitorial experience in a commercial setting.
  • 2Ability to lift up to 50 pounds and stand for long periods.
  • 3Basic knowledge of HVAC, plumbing, and electrical systems.
  • 4Valid driver's license and reliable transportation.
  • 5Willingness to work flexible hours, including weekends and holidays.
  • 6Ability to follow safety protocols and use cleaning chemicals safely.
  • 7High school diploma or equivalent preferred.
  • 8Strong attention to detail and ability to work independently.

Salary Insight

Salary not disclosed in listing

Location

Typeonsite
LocationHouston, Texas

Required Skills

Filtering oil fryersMaintaining outside groundsCleaning equipmentUnloading delivery truckEmptying trash compactorChanging light bulbsCleaning HVAC/Exhaust units
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