Line Cook Position San Francisco
Overview
We seek a Line Cook to deliver Legendary Service and teamwork in a high standard culinary environment. You will meet guest expectations while maintaining strict health department compliance and operational excellence.
What You'll Do6
- 1Prepare all menu items including sauté wheel/window broiler and vegetable stations
- 2Manage par stock online and notify supervisor daily
- 3Maintain sanitary organized work areas following chef directives
- 4Rotate food products properly within line and walk-in spaces
- 5Label date store all food products post closure
- 6Ensure adherence to hotel and health regulations
Requirements5
- 12 years previous cooking experience
- 2Culinary schooling preferred or equivalent experience
- 3Skilled in Python
- 4Expertise with AWS
- 5Proficiency in React
Salary Insight
$52 - $60k per year
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