Line Cook & Kitchen Position Champagne French Bakery Cafe San Diego California
Overview
Own and execute recipes to standard while contributing to an excellent service experience. This cook will represent the brand positively and provide prompt service and quality products. Our goal is to maintain a clean and comfortable environment that upholds all operational standards.
What You'll Do9
- 1Build and design menu items to meet high quality standards
- 2Lead kitchen operations during peak hours
- 3Ship fresh dishes to dining area within required timeframes
- 4Debug kitchen workflow inefficiencies
- 5Drive continuous improvement in food preparation processes
- 6Scale cooking techniques to handle high volume demand
- 7Maintain inventory accuracy and manage supplies
- 8Collaborate with team to resolve service issues
- 9Ensure compliance with health and safety regulations
Requirements10
- 15+ years building ETL pipelines with Spark and Airflow
- 23-5 seasons in hospitality
- 3CPC Card certification preferred
- 4AWS Certified relevant experience
- 5BCBA certification optional
- 6Strong knowledge of Python and React frameworks
- 7Proficiency with Kubernetes for deployment
- 8Ability to work in a fast-paced environment
- 9Commitment to delivering exceptional customer experiences
- 10Experience with Lean Six Sigma methodologies
Salary Insight
$35k per year
Location
Required Skills
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