Line Cook Position Chicago
Overview
Hogsalt seeks dedicated Part-Time Line Cooks in Chicago offering $19-$20/hour. The role involves 30-32 hour weekly shifts during PM hours. Candidates must demonstrate passion for high-quality dining experiences and collaborative workplace culture.
What You'll Do5
- 1Set up and stock station with supplies ensuring proper inventory control
- 2Cook menu items following Hogsalt Recipe Index maintaining quality and time standards
- 3Maintain clear communication using menu terminology and respond to call backs
- 4Answer reports and follow leadership instructions from Sous Chef and Executive Chef
- 5Clean and break down station adhering to food safety standards
Requirements5
- 11 year cooking experience in fast-paced full-service restaurants
- 2Ability to lift 50 pounds and perform physical tasks
- 3Positive attitude in varying temperature environments
- 4Strong teamwork and customer service skills
- 5Availability for nights weekends and holidays
Salary Insight
$19 - $20k per year
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