Fresh Cut Produce Clerk, Safeway Portland
Overview
You will own the fresh-cut produce section at Safeway, slicing, dicing, and packaging fruits and vegetables for daily display. You will check freshness standards, maintain sanitary prep areas, and build attractive produce displays. This role sits on a team-oriented crew and reports to the produce manager. You will balance food prep with customer service and inventory management. What sets this apart: you directly shape the customer experience through visual and quality appeal.
What You'll Do10
- 1Slice, dice, and package fresh produce following food safety guidelines.
- 2Check incoming produce for freshness and remove damaged items.
- 3Maintain clean and organized prep areas and display cases.
- 4Build attractive produce displays that drive customer engagement.
- 5Restock produce bins and rotate inventory to minimize waste.
- 6Assist customers with produce selection and answer product questions.
- 7Follow knife safety protocols and use prep tools correctly.
- 8Support team members during peak hours and cover breaks.
- 9Monitor inventory levels and communicate shortages to management
- 10Complete daily sanitation tasks per company policy.
Requirements8
- 11+ years in grocery, food service, or produce prep.
- 2Proven knife skills with attention to safety and precision.
- 3Ability to identify quality produce and follow food safety handling.
- 4Friendly customer service attitude with clear communication.
- 5Capacity to multitask and manage time in a fast-paced setting.
- 6Commitment to cleanliness and sanitation standards.
- 7Ability to stand for extended periods and lift up to 40 lbs.
- 8Willingness to support team members and build store culture.
Salary Insight
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