FOH Manager Connie s Pizza Inc Chicago Illinois
Overview
The Front of the House Manager at Connie s Pizza Inc in Chicago oversees daily restaurant operations. This role leads staff training scheduling and performance reviews while managing disciplinary actions. You will ensure health safety standards and drive customer satisfaction.
What You'll Do11
- 1Build and lead a high performing service team through hiring training and evaluations
- 2Scale service quality by implementing operational improvements
- 3Drive customer satisfaction across dining areas including bar and patio
- 4Manage inventory liquor supplies and conduct daily health inspections
- 5Prepare financial reports and support marketing initiatives for bar offerings
- 6Collaborate with kitchen staff to maintain menu consistency and food quality
- 7Lead team during peak periods and resolve complex guest issues
- 8Maintain accurate sales records and adjust transactions within POS systems
- 9Develop floor plans and coordinate seating arrangements for optimal flow
- 10Support promotional efforts for seasonal drinks and special events
- 11Ensure compliance with alcohol regulations and workplace policies
Requirements8
- 1Strong supervisory leadership with 5+ years managing restaurant teams
- 2Proven ability to build and train diverse hospitality staff
- 3Excellent communication skills for conflict resolution and team development
- 4Deep knowledge of food safety protocols and health code compliance
- 5Experience with POS systems and inventory management tools
- 6High school diploma or equivalent with relevant work experience
- 7Physical stamina to move between stations and lift 25 pounds
- 8Familiarity with Microsoft Office Suite for reporting tasks
Salary Insight
$70k per year
Location
Required Skills
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