Doughnut Shop Team Member - Food Service & Customer Experience

Own guest experiences in a fast paced Dunkin environment at multiple Arizona locations. You will prepare products to quality standards and serve with enthusiasm while collaborating with a team. This role offers growth toward restaurant management based on commitment and end goals.

You take guest orders, handle transactions, and greet customers at a busy Dunkin' Donuts location. You work with a small team of crew members and report to a shift leader. This part-time role suits energetic people who thrive on guest interaction. You own the counter experience from first greeting to final payment. Your cash handling and customer service skills keep lines moving during peak hours.

You will produce donuts and bakery products to Dunkin operational standards, owning the entire production cycle from mixing batters to finishing glazes. You will work with a tight-knit team of bakers and production staff, reporting directly to the shift lead. This role is the backbone of the bakery, where accuracy and speed translate directly into fresh product on the shelves. You will master Dunkin recipes and seasonal builds, ensuring every batch meets quality and food safety standards. If you thrive on hands-on work and take pride in a clean, organized workspace, this is your place.

Own and coach shift operations to deliver a memorable guest experience at scale. Lead crew, assign tasks, and monitor quality, service and cleanliness to meet brand standards. Work within a multi-store franchise network and collaborate with leadership to achieve goals.

Own guest interactions and be part of a welcoming team at a neighborhood bagel bakery. You’ll help ensure quality food and a clean, safe store environment, while benefiting from a predictable schedule that avoids evenings and nights. This role offers opportunities to grow into leadership positions as team members advance. You’ll join a brand focused on work life balance, friendly service, and community vibes.

You will own the front counter at our Southboro pop-up, delivering first-hand customer service and packaging donut and pastry orders. You'll work with a small team, travel with the company vehicle for deliveries, and may rotate across multiple locations. This role blends customer interaction with operational tasks, and you'll have fun doing it. You'll use POS systems and adhere to sanitation practices, with opportunities for growth in a supportive atmosphere.