Deli Bakery Clerk - Fresh Thyme Market Minneapolis
Overview
Own the deli and bakery cases at Fresh Thyme Market in Minneapolis, keeping them stocked, clean, and shopper-ready every shift. You'll rotate products, prep fresh items, and guide customers to the right choices across meats, cheeses, and baked goods. Join a cross-functional team that values real food and real service, with weekly pay and scheduling flexibility. The role stands out for its focus on organic products in a fast-growing Midwest grocery chain.
What You'll Do10
- 1Stock and face deli/bakery cases to match Fresh Thyme schematics, ensuring tags and pricing are accurate.
- 2Rotate products daily, pulling expired or spoiled items to maintain freshness standards.
- 3Prepare deli items like sliced meats and salads, using scales to weigh and label products correctly.
- 4Assist customers at the counter, answering questions and suggesting complementary items to boost sales.
- 5Receive and inspect deliveries, checking temperature and quality before logging them in.
- 6Clean cases, shelves, and work areas continuously, mopping spills and sweeping debris to prevent hazards.
- 7Operate knives, slicers, scales, and compactors safely during prep and cleanup.
- 8Monitor point-of-purchase signs and recipe cards to keep product information current and visible.
- 9Support inventory counts by organizing back stock and confirming product tags match items.
- 10Walk the department every hour to keep it organized and sanitary for customers and staff.
Requirements10
- 1High school diploma or equivalency degree verified.
- 21-2 years of grocery retail experience in a food service department, preferred but not required.
- 3Proficiency with food service equipment: knives, slicers, scales, and ovens.
- 4Ability to cut and weigh meats, salads, and cheeses accurately.
- 5Working knowledge of Health Department guidelines for grocery retail settings.
- 6Basic math skills for weights, measures, and pricing calculations.
- 7Comfort standing and walking for 8-hour shifts and lifting up to 50 pounds occasionally.
- 8Flexibility to work varied hours and days, including weekends and holidays.
- 9Strong attention to detail and ability to prioritize tasks in a busy environment.
- 10Verbal communication skills to interact positively with customers and team members.
Salary Insight
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