Cook Solstice Plano Dallas Texas
Overview
Provincial Senior Living seeks a Cook to lead kitchen operations at our Solstice location in Plano. You will own menu execution drive guest satisfaction and maintain high standards across all service lines. This role offers competitive compensation and benefits while contributing to a mission focused on senior wellness.
What You'll Do9
- 1Prepare hot and cold menu items using grill sauté and salad-bar stations
- 2Ensure proper portioning and serving according to standardized recipes
- 3Taste and refine dishes to guarantee quality and palatability
- 4Manage inventory and rotate stock to meet daily demand
- 5Maintain strict food safety protocols and sanitation standards
- 6Collaborate with kitchen staff to streamline workflow during peak periods
- 7Drive operational efficiency through organized prep and plating techniques
- 8Support weekend shifts as needed to ensure consistent service
- 9Communicate effectively with front‑of‑house teams about menu changes
Requirements10
- 15+ years experience in senior living restaurant environments
- 23-5 seasons leading kitchen teams
- 3AWS Certified culinary professional
- 4CPC Card certification preferred
- 5BCBA credential valued
- 6Spark and Airflow knowledge beneficial
- 7Strong organizational abilities and attention to detail
- 8Excellent verbal communication skills
- 9Ability to work independently under pressure
- 10Commitment to delivering exceptional guest experiences
Salary Insight
Salary not disclosed in listing
Location
Required Skills
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