Cook, Senior Living Kitchen at Cogir in Phoenix
Overview
Lead kitchen operations in a senior living community, preparing fresh meals for residents and guests in a team-driven environment. Collaborate with the culinary director to create diverse, from-scratch menus, including seasonal options. The role emphasizes high standards of sanitation, safety, and service within a growth-focused company culture.
What You'll Do7
- 1Cook and plate meals following established menus and dietary guidelines
- 2Set up and break down work areas and keep stations clean and sanitized
- 3Collaborate with dining services to ensure timely meal service
- 4Restock foods and ensure proper storage and handling of cleaning supplies
- 5Adhere to health safety regulations and participate in safety trainings
- 6Prepare a variety of meals including large-batch cooking
- 7Support kitchen operations as needed
Requirements5
- 1High School Diploma or equivalent
- 2Food Handler Card with kitchen sanitation knowledge
- 3Arizona DPS Fingerprint Clearance Card
- 4Arizona Dementia Training Certificate or willingness to complete within first 30 days
- 51+ year of experience in full-service kitchen cooking from scratch
Salary Insight
Salary not disclosed in listing
Location
Required Skills
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