Cook at Redwood Grove Senior Care San Jose
Overview
The Cook leads meal preparation for residents at Redwood Grove ensuring nutritious meals and exceptional satisfaction. This role drives health outcomes through dietary excellence and teamwork. Success is measured by resident enjoyment and compliance with safety standards. We seek a dedicated professional who excels in collaborative environments.
What You'll Do11
- 1Design and execute meal plans that align with individual dietary needs and nutritional goals
- 2Maintain strict food safety protocols to prevent contamination and ensure sanitation
- 3Develop menus in partnership with dietitians to offer diverse healthy options
- 4Manage inventory to control costs while reducing waste and preserving freshness
- 5Coordinate with kitchen staff and dietary aides to deliver seamless dining experiences
- 6Perform regular taste assessments and gather resident feedback for continuous improvement
- 7Ensure all food service operations meet regulatory standards and documentation requirements
- 8Collaborate with nursing staff to adapt menus based on resident medical conditions
- 9Implement cost-effective purchasing strategies without compromising quality
- 10Train new hires on proper food handling and safety procedures
- 11Monitor and resolve any service issues promptly to maintain resident satisfaction
Requirements10
- 1Minimum 2 years of culinary experience in healthcare settings
- 2Certification in food safety management such as ServSafe
- 3Proven track record of improving meal quality or resident satisfaction scores
- 4Strong understanding of dietary restrictions including diabetic low sodium and texture modified diets
- 5Ability to work flexible hours including evenings and weekends
- 6Excellent communication skills for team coordination
- 7Familiarity with hospital kitchen equipment and software systems
- 8Commitment to maintaining a welcoming dining atmosphere
- 9Ability to pass background check and drug screening
- 10Passport valid for at least one year
Salary Insight
$20k per year
Location
Required Skills
Similar open positions
Explore active roles that match your skills and interests.
Burlingame Senior Living
VerifiedCook Senior Living Community
We seek a skilled Cook to lead our Culinary department at Burlingame Senior Living. This role focuses on delivering nutritious meals tailored for senior residents while fostering a welcoming dining atmosphere.
Marbella San Jose
VerifiedCook, Senior Living Community
You own the kitchen line at an Integral Senior Living community in San Jose, preparing meals for hundreds of residents. You manage the grill, sauté station, and salad bar, plating dishes to spec and taste-testing for quality. Your work directly shapes resident satisfaction and wellness. You join a team that earned Great Place to Work certification for 2022-2026, with cross-training and growth paths into lead cook or sous chef roles.
NeuroRestorative
VerifiedNeuroRestorative Cook Housekeeper Dual Role San Jose
NeuroRestorative seeks a dedicated Cook/Housekeeper to support rehabilitation services in San Jose. The full‑time position offers 10‑hour shifts with competitive hourly rates and overtime pay. Candidates must have a current food handler’s certification and a valid driver’s license. This role contributes directly to patient care while maintaining high hygiene standards.
Cogir Management, USA Inc
VerifiedCook, Senior Living Full Time
You will prepare fresh, nutritious, and appealing meals for residents, team members, and guests in our community restaurant. Cogir Senior Living operates 11 states nationwide, and you will work with the culinary director to craft seasonal menus using local ingredients. You will cook and bake from scratch in a high-performing team. This role offers Food Handler Card certification and growth opportunities.
The Jasper of Mansfield
VerifiedAssisted Living Cook
Lead culinary operations at a premier senior living community delivering innovative technology solutions and comprehensive benefits. Drive improvements through cutting edge tools while providing exceptional care to residents.
Cogir Management, USA Inc
VerifiedCook, Senior Living
Cook leads preparation of fresh nutritious meals for residents staff and guests. Responsible for creating diverse menu items collaborating with team to deliver exceptional service.