Cook 1 - Invited Private Clubs
Overview
Join Invited as a Cook 1 to support kitchen operations at Tower Club in Ft. Lauderdale. You will set up workstations prepare food and maintain cleanliness while collaborating with experienced team members. This entry-level role offers a chance to grow within a dynamic hospitality environment.
What You'll Do11
- 1Set up execute daily prep tasks and organize your workstation efficiently
- 2Prepare and store all food items according to Invited standards
- 3Maintain proper cooking techniques and present daily specials salads and entrees
- 4Receive and store purchased goods manage items used by others like condiments and dressings
- 5Keep work area and kitchen clean including equipment counters and tools
- 6Communicate with Executive Chef or Sous Chef about product needs or food quality issues
- 7Interact professionally with members and guests accommodate changes and last minute requests
- 8Support team members and contribute to positive environment
- 9Be proactive in assisting members and guests ensuring three step service
- 10Address complaints professionally notify management and practice service recovery
- 11Complete additional duties as assigned by management
Requirements8
- 1High school diploma or equivalent
- 2Minimum 3 years kitchen experience
- 3Valid Food Handler Certification required
- 4Ability to lift 100 lbs occasionally
- 5Strong communication skills and visual acuity
- 6Willingness to learn and adapt to foundational cooking tasks
- 7Physical stamina to stand walk and perform activities for extended periods
- 8Experience with cleaning and sanitation protocols
Salary Insight
Salary not disclosed in listing
Location
Required Skills
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