Bilingual Kitchen Supervisor Briar Common Brewery and Eatery
Overview
We seek a dynamic bilingual Spanish English Kitchen Supervisor to lead our culinary team and ensure smooth food service operations. You will work the line while managing daily kitchen activities.
What You'll Do9
- 1Supervise and coordinate all kitchen operations including food preparation cooking and presentation to ensure consistency and quality
- 2Manage staff schedules assign tasks make daily prep par sheets and oversee training for new menu items and new employees
- 3Enforce sanitation procedures food safety regulations and proper ingredient handling to maintain health standards
- 4Oversee ordering supplies and controlling food costs while minimizing waste
- 5Collaborate with management on menu planning special event catering and banquet services
- 6Monitor shift operations to ensure timely service delivery and resolve operational issues promptly
- 7Create recipe sheets with measurements for new menu items
- 8Lead supervisory experience in fast-paced food service environments with strong kitchen management background
- 9Demonstrate leadership abilities in managing staff supervision and fostering teamwork within hospitality settings
Requirements5
- 15+ years building ETL pipelines with Spark and Airflow
- 23-5 seasons experience in hospitality roles
- 3CPC Card certification
- 4BCBA certification
- 5AWS Certified
Salary Insight
$54 - $58k per year
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