Bakery Mixer Position Zaros Bake Shop
Overview
Own and execute consistent recipes across retail and wholesale operations leading a versatile team to meet production demands. This role requires a skilled mixer who can adapt to shifting priorities while maintaining high standards of quality and efficiency. The ideal candidate thrives in a fast-paced environment and contributes to a collaborative kitchen culture.
What You'll Do11
- 1Set up mixing department to be productive and organized
- 2Adhere to safety guidelines and promote a safe working environment
- 3Gather and scale raw materials accurately according to batch sizes
- 4Produce consistent recipes without deviation
- 5Assist depositing, molders and bakers to achieve departmental goals
- 6Set up and breakdown equipment including Hobart Mixer and Spiral mixer
- 7Maintain food storage areas including refrigerators freezers and dry goods
- 8Follow Good Manufacturing Practices and adhere to all food safety standards
- 9Report work orders lot codes and yields regularly
- 10Maintain accurate documentation and clear communication
- 11Work collaboratively with a diverse team to meet production targets
Requirements10
- 1Physical ability to lift and carry up to 50lbs
- 2Ability to perform tasks in hot or cold environments
- 3Endurance for standing for extended periods
- 4Experience with repetitive motions involving squatting reaching bending pushing or pulling
- 5Strong mechanical aptitude with job training provided
- 6Basic math skills and proficiency in reading English
- 7Excellent communication skills both oral and written
- 8Ability to multitask and work with urgency
- 9Attention to detail in following mixing instructions
- 10Commitment to a safe and accident-free workplace
Salary Insight
$40 - $44k per year
Location
Required Skills
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