Chartwells HEVerified Source

Shift Supervisor, Campus Dining at UMBC

Onsite · Baltimore, Maryland
Posted August 12, 2026
payroll

Overview

Chartwells HE at UMBC seeks a Shift Supervisor to direct dining operations for 1,000+ students daily. You will own shift performance, staff training, and service quality from 9:00 am to 5:00 pm on weekdays. You will work with a team of 10-15 associates, reporting to the General Manager. This role offers $18.00-$20.00 per hour and benefits like Instapay.

What You'll Do7

  • 1Train associates on food safety and service standards during your first week.
  • 2Create weekly work schedules for 10-15 team members using online scheduling tools.
  • 3Evaluate employee performance and document results for management reviews.
  • 4Serve as the primary contact for shift complaints and time-off requests.
  • 5Coach associates to set goals and pursue advancement within Chartwells.
  • 6Prepare daily production and sales reports for management.
  • 7Enforce safety protocols and ensure unit meets quality and productivity targets.

Requirements5

  • 1Prior supervisory experience in food service or retail preferred.
  • 2Willing to train candidates with strong leadership potential.
  • 3Available Monday-Friday from 9:00 am to 5:00 pm, some nights and weekends.
  • 4Authorized to work in the US without sponsorship.
  • 5Able to stand for 8-hour shifts and lift up to 50 lbs.

Salary Insight

Salary not disclosed in listing

Location

Typeonsite
LocationBaltimore, Maryland

Required Skills

chartwellsfood safetyschedulingtrainingreporting
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