General Manager, Domino's Pizza Store Operations
Overview
You will own a Domino's Pizza store's daily operations, managing staff, costs, and customer satisfaction. Leading a team of 10-20 crew members, you'll report to the franchise owner and drive profitability. With 5+ years in quick-service management, you'll master PULSE and Domino's systems. This role stands out for its direct path to franchise ownership.
What You'll Do8
- 1Own every shift: control costs, inventory, and cash while delivering great service.
- 2Staff, train, and schedule your crew to meet sales goals and Domino's standards.
- 3Maintain store cleanliness and food quality, following all policies 100% of the time.
- 4Drive marketing and local promotions to boost sales and customer loyalty.
- 5Complete paperwork accurately: invoices, inventory counts, and cash reports.
- 6Resolve customer issues on the spot, turning complaints into repeat business.
- 7Coach team members in product preparation and PULSE order entry.
- 8Lead by example in attendance, punctuality, and professional conduct.
Requirements7
- 11+ years managing a team in quick-service or retail, with Domino's experience preferred.
- 2Ability to lift 50 pounds and stand for 8+ hours on your feet.
- 3Valid driver's license with a clean record for occasional delivery runs.
- 4Basic math skills: handle cash, compute change, and track inventory.
- 5Read and write English for orders and communication; bilingual a plus.
- 6Open to flexible shifts, including nights, weekends, and holidays.
- 7High school diploma or GED; ServSafe certification is a plus.
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