Deli Clerk Job at Safeway San Jose, CA
Overview
You will own the deli counter at a busy Safeway store in San Jose, serving 500+ customers daily. You'll slice meats and cheeses, prepare sandwiches, and manage hot case items using meat slicers, food scales, fryers, and ovens. Your work keeps customers returning and builds community trust. This role stands out for its flexible scheduling, growth potential, and a team culture that values your personality.
What You'll Do8
- 1Slice and package deli meats and cheeses with meat slicers to exact customer specifications.
- 2Prepare fresh sandwiches, salads, and dips daily, following recipes and safety standards.
- 3Operate food scales to weigh and price products accurately.
- 4Cook and replenish hot case items using fryers and ovens, ensuring product freshness.
- 5Operate cash registers to process transactions and handle payments.
- 6Greet customers, answer product questions, and offer samples to drive sales.
- 7Maintain a clean and organized deli case, rotating stock and checking expiration dates.
- 8Assist with inventory counts and restocking supplies to meet demand.
Requirements8
- 118+ years old (legal requirement for operating equipment).
- 2Ability to stand for 8+ hours and lift up to 50 pounds.
- 3Comfort using meat slicers and food scales (training provided).
- 4Strong customer service skills with a smile, even during peak hours.
- 5Willingness to learn new tasks and adapt to changing priorities.
- 6Basic math skills for pricing and cash handling.
- 7Team player who values diversity and inclusion.
- 8Food safety certification (e.g., ServSafe) preferred but not required.
Salary Insight
$17 - $24k per year
Location
Required Skills
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